Green Mutton Masala Chops

Ingredients
Mutton chops - 1 kg
Green chillies - 5 nos
Coriander powder - 2 tbsp
Cumin - 1 tsp
Ginger-garlic paste - 2 tbsp
Coriander leaves - A bunch
Lemon juice - 1 tsp
Pepper - 1 tsp
Garam masala - 1/2 tsp
Salt - As reqd
Turmeric powder - 1/2 tsp
Oil for frying
Eggs - 2 nos
Bread crumbs - As reqd
Plain flour - As reqd

Servings
6

HOW TO PREPARE
1)Cook mutton in the cooker adding salt and turmeric for 10 mins.
2)Open the cooker lid and cook for another 5 minutes so that there is no liquid in the mutton.
3)Grind all the ingredients adding salt to taste, except egg, bread crumbs and plain flour.
4)Coat the masala on the mutton chops, dip first in plain flour, egg batter and finally in bread crumbs shallow fry.