Grill Lamb Chops

Ingredients
Lamb chops - 2 kg
Garam masala - 1 ½ tbsp
Pepper - 2 tsp
Salt - 3 tsp
Vinegar - 2 tbsp
Oil - 2 tbsp
Bay leaves(Vazhana/Karuga ela) - 2 large
Oregano - 1 tbsp

Servings
4

HOW TO PREPARE
1)Wash the lamb and cut them into one-inch cubes.
2)Combine all the ingredients and marinate chops for 2 to 3 hours.
3)Barbecue or grill for about 20 minutes

Serve Hot